13 Jun

Featured Website :: Bakerella

In addition to event planning, another one of my favorite things to do is eat. Can you blame me? I grew up in a family that constantly fantasizes and discusses our next meal, while we are eating our current one. My love for food that is insatiable, thus I continue to search for blogs that help sooth my hunger pains for the moment. Currently in my Google Reader, you can find blogs about home renovations and decor, fashion, event planning/weddings and yes, food blogs. Bakerella is one of the food blogs I follow. This detailed oriented chef makes even the simplest of desserts look too extravagant to eat. These sweet treats are perfect for making your next event more delicious.

bakerella

1) Wooly Wonder: This crunching cake pop is cuteness overload. Their sugar coat looks like cottony puffs. They are definitely cuter than just cake. The little feet are made of black licorice (ewe). I am not a fan of black licorice, but will appreciate it for it’s usefulness when replicating sheet feet. For your next sheep themed party (ha), use this recipe to conjure up cuteness.

2) Doh!: Homer’s weakness usually let him down the wrong path, but it would sweet victory once the donut hit his lips. This perfect prop like donut will melt in your mouth. Follow her simple steps on creating a delicious fried goody.

3) Single Slice: How can one make a slice of cheesecake look so decadent? Simple toppings that are commonly found in one’s pantry will make your dessert look like it came from a 5 star restaurant. The extra touches like chocolate lace squiggle, piped whipped cream, warmed raspberry jam and fresh raspberries really take the cake.

4) Pie on a Stick: What even better than cheesecake? Mini cheesecake! Anything that is miniature sized adds bonus points in my book. Decadent cheesecake pops are covered in chocolate (more bonus points) and rolled in dark chocolate shavings or sprinkles (Gah! Even more points!!!!). I am definitely making these for my next party.

5) Pomp and Circumstance: It must be that time of year. Graduates walk down the aisle towards the stage, while everyone and their mom capture the moment by snapping photos or recording the age old ritual. For the after party, this simple candy pop is a pleasant party favor to help celebrate sweet success. It is made with a mini Reese’s cup and Godiva squares. These candy caps will make a big impression on your party guests. The tassel might be a bit tedious, but it really makes the mortar board look authentic.

6) Cakes for Cancer: Mini cupcakes dipped in various colors of chocolate make for a great way to promote cancer funds and awareness. Our chef made these cake pops to sell at an American Cancer Societyevent and packaged them up perfectly. Maybe I should make these for my works’ booth at Komen? Do anyone know if there a “Eat for the Cure” option?

7) Citrusy Sweet: Oh lemon bar. How do I love thee? Let me count the ways. Is it the powdered sugar dusting or the crispy crust? Or maybe it is the sugared lemon concoction that keeps me coming back for more. Either way, this is a great refreshing treat for summer bbqs or liven up a dead-of-the-winter dinner party.

Which one is your favorite? For me, I want to try to cheesecake pops for an upcoming event. Of course, I will do a “test” batch for myself, just to make sure it is a yummy recipe.

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If you need any assistance testing those cheesecake pops, you know who to call.

June 14, 2009
Kari

I want those donuts!!!!!

June 15, 2009
Natalie

You would have to venture to my side of town. ;)

June 15, 2009

Yum. Dooonuts!

June 15, 2009

i’d love to munch those very big cheesecakes, they are really tasty and sweet,*,

October 10, 2010
Louie Holmes



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